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Posted:
March 16th, 2017
Why to buy What factors to consider when choosing a purveyor At least three variables that influence beverage pricing Two beverage pricing methods for an open bar
Assignment:
Beverage Sales
Resource: Ch. 18 & 19 of
The Hospitality Manager’s Guide
Explain how
alcohol sales fit
into the foodservice industry.
List and discuss the following:
Why to buy
What factors to consider when choosing a purveyor
At least three variables that
influence beverage pricing
Two
beverage pricing methods
for an open bar
Write a 350- to 700-word paper.
Format your paper according to APA guidelines.
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