Posted: September 14th, 2017

Excerpts from Term Paper Assignment by Sara Baase

Excerpts from Term Paper Assignment by Sara Baase
IMPORTANT: Critique the manner in which the material was presented in your information sources.
Summary
References

IMPORTANT NOTE: This should be an essay NOT A REPORT ONLY STATING FACTS. You must analyze your research material.

Important: Paper should be at least 1250 words.

ALL PAPERS MUST BE DONE USING A WORD PROCESSOR APPLICATION
WHEN YOU TURN IN YOUR outline, draft and final paper you must:
Print it out and turn in a copy of it and EMAIL IT TO [email protected]
When you turn in your draft and final paper you MAY HAVE TO turn it in on Blackboard too – TO BE DETERMINED AND ANNOUNCED DURING LECTURE
IMPORTANT NOTE:
When you turn in your final paper you MUST ALSO TURN IN THE GRADED DRAFT WHICH WAS RETURNED TO YOU OR YOUR FINAL PAPER CANNOT BE GRADED.

There are three parts to this assignment each with a different due dates
(PLEASE SEE SYLLABUS FOR DUE DATES)
1. Choose Topic: TOPICS can be chosen from Chapters 1, 2, 3, 4, 5, or 8 of our textbook by Sara Baase.
Write an outline describing what topic you plan to cover. Describe important issues you will cover regarding this topic. Please include at least 3 references you plan to use. Two references must be articles from actual journals i.e. not from the Internet. Please note topic must be VERY SPECIFIC as discussed in class.

IMPORTANT NOTE: The textbook – A Gift of Fire by Sara Baase, 4th edition cannot be one of the references.
TO ORDER FOR THIS QUESTION OR A SIMILAR ONE, CLICK THE ORDER NOW BUTTON AND ON THE ORDER FORM, FILL ALL THE REQUIRED DETAILS THEN TRACE THE DISCOUNT CODE,
TYPE IT ON THE DISCOUNT BOX AND CLICK ON ‘USE CODE’ TO EFFECT YOUR DISCOUNT. THANK YOU

 

Expert paper writers are just a few clicks away

Place an order in 3 easy steps. Takes less than 5 mins.

Calculate the price of your order

You will get a personal manager and a discount.
We'll send you the first draft for approval by at
Total price:
$0.00
Live Chat+1-631-333-0101EmailWhatsApp